Gregory Gourdet took home the prize with his mastery of gluten-free cooking. The Elimination Challenge: A Symphony of Flavors
The episode ended with a twist: both Nini and Karen were sent directly to to fight for a spot back in the competition against the previously eliminated Lisa Fernandes. Top Chef All Stars L.A. - Episode 6
Melissa King impressed with an almond flour financier, and Nini Nguyen utilized rice flour for a traditional crepe. Gregory Gourdet took home the prize with his
The meal was served at the award-winning restaurant for Dudamel, members of the Philharmonic, and guest judge Timothy Hollingsworth . The Pairings and Results: The meal was served at the award-winning restaurant
While there was no immunity on the line, a $5,000 cash prize was up for grabs.
Kevin Gillespie and Melissa King (Umami & Bitter) wowed the judges with a charred cabbage dish that perfectly captured the "harmony" of the challenge.