Olive Garden -

: Tossed with their signature Italian dressing, tomatoes, olives, and croutons.

: Made from scratch with parmesan, cream, garlic, and butter; popular versions include Chicken Alfredo and Seafood Alfredo . olive garden

: Served warm and often with dipping sauces like Marinara or Alfredo. : Tossed with their signature Italian dressing, tomatoes,

: A sampler platter featuring three classics: Chicken Parmigiana, Lasagna Classico, and Fettuccine Alfredo. Pasta e Fagioli

The restaurant is most famous for its , which includes:

: Options typically include Zuppa Toscana (spicy sausage and kale), Pasta e Fagioli , and Chicken & Gnocchi . Menu Highlights

The menu features a variety of classic Italian-American entrees: