Mexican and Asian markets frequently stock marrow bones at lower prices.
Ask your butcher to split bones lengthwise (canoe cut) if you want to roast and scoop the marrow easily. buying bone marrow for cooking
Bone marrow is the soft, fatty tissue found inside large animal bones—typically beef femurs, shins, or humerus bones. Mexican and Asian markets frequently stock marrow bones
Look for femur bones as they are the straightest and contain the highest concentration of marrow. buying bone marrow for cooking