A powerful, tannic grape from Southeast Anatolia. It is often blended with Öküzgözü to add structure and aging potential.
Known for its large berries ("bull’s eye"), it produces medium-bodied wines with bright acidity and fruity notes like cherry and raspberry. buy turkish wine
One of the oldest varieties, producing versatile, spicy reds primarily in the Thrace region. White Grapes: A powerful, tannic grape from Southeast Anatolia
Often compared to Pinot Noir, this Central Anatolian grape yields light- to medium-bodied wines with silky tannins and red fruit aromas. it produces crisp
Grown in the volcanic soils of Cappadocia, it produces crisp, mineral-driven dry whites.