Buy Fillet — Steak

: Often called "Larder Trim," this is the most uniform part of the fillet, perfect for consistent cooking.

: Grass-fed cattle often produce meat with a richer taste; the fat may have a slightly yellowish tint. buy fillet steak

: A budget-friendly alternative using the smaller end-pieces of the tenderloin. 2. Quality Indicators : Often called "Larder Trim," this is the