Blackleg -

: Spores are often brought to the surface by heavy rain, flooding, or soil disturbances like tilling and excavation.

Blackleg: Frequently Asked Questions | Ohio BEEF Cattle Letter blackleg

: The bacteria form spores that are incredibly hardy, surviving in soil for 11 years or more. : Spores are often brought to the surface

: High fever, loss of appetite, and severe lameness. Prevention and Control loss of appetite

: Livestock typically ingest the spores while grazing. The spores then enter the bloodstream and lodge in muscle tissue, where they can remain dormant for months or years. Symptoms and "Black Leg"